If you like Pina Coladas…try blending them with less booze
Sing it with us: “If you like Pina Coladas, and getting caught in the rain…” Who are we kidding? Getting drenched isn’t all…
Chef Ned Bell’s Green Eggs and Salmon
Theodore Geisel, a.k.a. Dr. Seuss, penned “Green Eggs and Ham” on a bet that he couldn’t write a book using 50 or fewer…
Can pizza get any better? It can — on the BBQ!
Have you tried cooking pizza on the barbecue? It really is a perfect match. On one hand, you probably love pizza. It accounts…
3 Pleasures for the Holiday Season
Imagine sinking your teeth into dark chocolate fudge studded with caramelized almonds, dried apricots, cranberries, blueberries and raisins. Or, dipping a spoon into…
Chef Ned Bell’s Wildly Delicious Baked Salmon Recipe
One of Chef Ned Bell’s fondest childhood memories is baking a whole salmon that he and his dad caught just outside their house…
9 Tools Every Guy Needs in Their Kitchen
The ability to do more with less is something all guys appreciate. The hero of the 1980’s TV show MacGyver was the king…
Chef Ned Bell’s Cheddar Chickpea Slaw
For us guys, the word coleslaw doesn’t usually spark much excitement – but trust us, this recipe from Chef Ned Bell proves it…
Chef Ned Bell & Trevor Linden’s Big Green Salad
Inspired by NHL veteran and one of our champions, Trevor Linden, Chef Ned Bell’s Big Green Salad is a dish that’s perfect for…
Kreek’s Salmon, Roast Veggies & Special Sauce
Eat like an Olympian with this healthy and delicious meal
Sweet & Spicy Shrimp With Coconut, Lime & Tomatoes
This shrimp show-stopper is all about the sauce! Tasty, healthy, and easy-to-prepare…
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